From the 16th June, you will be able to experience our limited-time Summer Specials. Curated by our Executive Chef, Graham, our dishes capture the atmosphere of a relaxed Italian summer.
Available until 31st July — book now to experience a true taste of Italy.
Lightly-battered prawns, scallops, seabass and whitebait with crispy courgette and onion petals, served with lobster aioli and lemon.
Linguine in a rich tomato and lobster bisque sauce with cherry tomatoes and fresh parsley, served with half a garlic roasted lobster.
The perfect setting for your celebration.
Special occasions deserve a big celebration. Book your place today.
Book Your Place
